Close Send this page to a friend

Your link and message have been sent!

Close Send this page to a friend
* required
Oops! You forgot to fill in some required information.
Loading...

Symposium 2018

Nutrition and Health

Symposium 2018 Moncton Program Thursday, November 1, 2018

Summaries of the presentations and the recorded webcast will be available as of October 5.

The hours indicated below are in Atlantic Daylight Time.
This year, the symposium will be held in the afternoon.
Please note that attendance is free of charge.

12:30 
Registration
1:00 
Welcoming remarks

Isabelle Neiderer, RD
Director of Nutrition and Research
Dairy Farmers of Canada

 
Moderator
Stephanie Clairmont, RD, MHSc

Digestive Health Dietitian
Clairmont Clinics & Consulting

1:15 
Gut Microbiome and Health
Karen L. Madsen, PhD

Director of the Centre of Excellence for
Gastrointestinal Inflammation and Immunity Research
Professor of Medicine, University of Alberta

1:45 
Diet for Gut Health: The FODMAP Diet and Beyond
Jane Muir, RD, PhD

Associate Professor
Head of Translational Nutrition Science
Department of Gastroenterology
Central Clinical School, Monash University, Melbourne, Australia

2:45 
Health break
3:05 
Yogurt, Gut Microbiota and Cardiometabolic Health
André Marette, PhD

Department of Medicine, Quebec Heart and Lung Institute
Research Chair in Diabetes and Cardiovascular Diseases
Scientific Director, Institute of Nutrition and Functional Foods
Laval University

3:35 
Demystifying Lactose Intolerance
Susan I. Barr, PhD, FDC

Professor Emeritus of Nutrition
The University of British Columbia

4:05 
Panel discussion
4:45 
Closing remarks

Isabelle Neiderer, RD

Moderator

Speakers

  • Karen L. Madsen, PhD

    Director of the Centre of Excellence for
    Gastrointestinal Inflammation and Immunity Research
    Professor of Medicine, University of Alberta

  • Jane Muir, RD, PhD

    Associate Professor
    Head of Translational Nutrition Science
    Department of Gastroenterology
    Central Clinical School, Monash University, Melbourne, Australia

  • André Marette, PhD

    Department of Medicine, Quebec Heart and Lung Institute
    Research Chair in Diabetes and Cardiovascular Diseases
    Scientific Director, Institute of Nutrition and Functional Foods
    Laval University

  • Susan I. Barr, PhD, FDC

    Professor Emeritus of Nutrition
    The University of British Columbia


  • Educational Material Educational Material Educational Material
    Educational Material

    Need educational resources for your practice? Download copies online, or order print versions free of charge.

    Make a request
  • /newsletter
    NutriNews®

    Every month, articles of interest are featured in our NutriNews Bulletin. Sign up today to stay up to date on the latest scientific evidence and research.

    Sign up