Scientific Evidence
It is well known that milk products are an integral part of a healthy diet. Discover more about the potential impact of milk products in health and disease prevention based on the latest scientific evidence.
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Healthy Weight
Studies indicate that a diet containing adequate amounts of milk products could make it easier to achieve and maintain a healthy weight. Our research summaries below offer you an objective look at studies on the topic.
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Healthy Weight: Research Synopsis
Meta-analyses, randomized controlled trials, large population studies and mechanistic studies in humans indicate that adequate or higher intakes of milk products have a beneficial role in weight management and the prevention of obesity in both adults and children.
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Chocolate Milk and Health
In addition to helping athletes recharge after a workout, chocolate milk may help improve the overall quality of children’s and adolescents’ diets. Flavoured milk can also benefit Canadians who fail to meet the recommended daily servings of Milk and Alternatives recommended by Canada’s Food Guide.
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Chocolate and Other Flavoured Milk, Diet Quality and Health
Consistent evidence indicates that chocolate milk helps improve diet quality in children and adolescents without any increase in added sugars and caloric intakes, or any adverse effect on weight.
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Milk and Sports Nutrition
The evidence to date reveals that either white or chocolate milk has many properties that could make it an effective recovery beverage after endurance and resistance exercise. As well, drinking milk appears to result in favourable acute alterations in body composition following exercise.
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