Back to Nutrients in Milk Products
Some studies suggest that adequate protein intake contributes to bone health. Other scientific data indicates that protein, including that present in milk, could reduce the risk of chronic diseases.
Our muscles are constantly in balance between anabolism (growth) and catabolism (breakdown). For anabolism to take place, we need to fuel muscles with protein. Exercise also gives muscles a further push to grow. Optimal distribution of protein at each meal appears to be a key factor in building and maintaining muscle mass throughout life.
Keywords: protein
Read moreDiet and lifestyle modifications remain the cornerstone of chronic disease prevention and management. A growing body of evidence suggests that a balanced diet that includes adequate protein – characterized as protein intake above the Recommended Dietary Allowance of 0.8 grams of protein...
Continue readingMilk products are a source of protein, but what about the quality of protein?
Continue readingCurrent recommendations for protein are 0.8 g/kg/day for adults and 0.95 g/kg/day for children. However, recent studies using the Indicator Amino Acid Oxidation (IAAO) technique clearly indicate the Recommended Dietary Allowance (RDA) should be substantially higher.
Continue readingIt has been commonly believed that protein negatively affects bone health. However, recent studies strongly support a diet that includes adequate amounts of protein for optimal bone health.
Continue readingWhile calcium and vitamin D are well recognized for their role in the prevention of osteoporosis, the impact of dietary protein on bone health is less well understood. A well-accepted hypothesis holds that high-protein diets are possibly/potentially detrimental to bone because they...
Continue readingThe role of protein in the regulation of long-term energy balance and maintenance of healthy body weight remains unclear. Nonetheless, high-protein diets remain popular due to perceived benefits such as increased satiety. Evidence is mounting that the source of protein is very important...
Continue readingDietary Reference Intakes for calcium, aimed at Canadians and Americans, were published in 2010 by the Institute of Medicine. Those recommendations were established to promote calcium balance and good bone health in the majority of the population.
Read moreVitamin D is essential for overall health and may also play a key role in the prevention of certain types of cancer, multiple sclerosis, rheumatoid arthritis and type 1 diabetes.
Read moreMilk products provide several nutrients acting in concert to the benefit of overall health. These articles expand on the role of these nutrients in specific conditions.
Read more
Need educational resources for your practice? Download copies online, or order print versions free of charge.
Make a request
Every month, articles of interest are featured in our NutriNews Bulletin. Sign up today to stay up to date on the latest scientific evidence and research.
Sign up
Dairy Goodness - Nourish Your Day
Everyone knows that milk products are an important part of a healthy diet. Need to squeeze in a quick dinner between ballet and baseball? Whip up wholesome snacks on a whim? Dairy Goodness has a recipe for every taste and timeline, plus tips and tricks to help make even the most hectic days hassle-free.
Dairy Farmers of Canada
An overview of Dairy Farmers of Canada, what we do and the values we stand for. With programs on dairy production, food safety, supply management, promotion, nutrition, environment and economic contribution, dairyfarmers.ca offers you news, information, facts and figures about Canada’s dairy industry.
© Copyright Dairy Farmers of Canada, 2019.
