Keyword "cardiovascular disease"
There are 4 articles tagged with keyword "cardiovascular disease".
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Cardiovascular Disease
The evidence to date does not support an association between milk product consumption and an increased risk of cardiovascular disease.
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Metabolic Syndrome
Metabolic syndrome is defined as a combination of interrelated symptoms (Table 1) that substantially increases the risk for developing cardiovascular disease and type 2 diabetes.
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Stroke
Large population studies, including some prospective cohort studies, indicate a beneficial role for milk product intake in the prevention of stroke.
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The benefits of milk products on blood pressure: a role for bioactive peptides
Hypertension (blood pressure ≥ 140/90 mmHg) is responsible for more deaths than any other risk factor for cardiovascular disease and is predicted to become the leading cause of death and disability worldwide by 2020.” Currently, more than five million Canadians have hypertension and...
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Scientific Evidence Keywords
- american heart association
- american heath association
- angiotensin converting enzyme
- bg
- bioactive peptides
- blood markers of inflammation
- blood pressure
- body fat
- bone health
- calcium
- calcium oxalate
- canadian hypertension society
- cancer prevention
- carbohydrates
- cardiovascular disease
- casein
- children’s diet
- chocolate milk
- colon cancer
- dash diet
- data on consumption
- dental health
- diet quality
- dietary factors
- elaidic acid
- electrolytes
- endothelial dysfunction
- endurance exercise
- flavoured milk
- health studies
- healthy weight
- hypertension
- kidney stones
- lactose intolerance
- lactose malabsorption
- metabolic syndrome
- milk
- milk allergy
- milk consumption
- muscle
- national institutes of health
- obesity
- osteoporosis
- oxalate
- peptides
- per capita consumption of chocolate milk
- physical activity
- post-exercise recovery
- prevalence
- protein
- randomized controlled trials
- resistance exercice
- ruminant trans fat
- salt
- sodium
- sport
- spotlight on nutrition
- stroke
- sugar intake
- systematic review
- tooth decay
- trans fat
- type 2 diabetes
- urinary calcium
- vaccenic acid
- vitamin d
- weight loss
- whey protein
- who report
