Keyword "conjugated linoleic acid"

There are 2 articles tagged with keyword "conjugated linoleic acid".

The Impact of CLA

The impact of conjugated linoleic acids (CLA) on health is an active area of research worldwide. This minor component of ruminant fat could be endowed with a great potential benefit to our health.
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What is CLA?

Conjugated Linoleic Acids (CLA) - composed of 18 carbon-chain fatty acids with two double bonds occurring on adjacent carbon atoms - is produced during the natural biohydrogenation of linoleic acid (18:2) by rumen bacteria.^1,2
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Nutrients in Milk Products Keywords

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